Does Plate Size Used in Food Service Affect Portion Perception?

Can ÖNER, Mehtap ÖZDEMİR, Berrin TELATAR, Şahin YEŞİLDAĞ
Publication date : 2016-12-20

Determination of Oral Health Status in Patients Admitted to a University Hospital: A Pilot Study

Gökçen AKÇİÇEK, Hatice BOYACIOĞLU DOĞRU, Nihal AVCU
Publication date : 2016-12-20

Knowledge, Attitude and Behaviours of Hospital Staff with Regard to the Occupational Health and Safety

Ali Ramazan BENLİ, Fatma ÖZENVER, Sevilay SÜRMEN, Seyit Ali KAYIŞ, Murat KOYUNCU, Didem SUNAY
Publication date : 2016-12-20

Comparison of Turkey and European Countries According to Basic Health Indicators

Selçuk Serdar Köksal, Nurver Turfaner Sipahioğlu, Eray Yurtsever, Suphi Vehid
Publication date : 2016-12-20

Satisfaction Assessment and Burnout of Employees in Some Community Health Centers in City of Samsun

Onur Öztürk, Eylem Işık Uyar
Publication date : 2016-12-15

Youth Perspectives on Intergenerational Solidarity in Families

Serhat Öztürk, Oya Hazer
Publication date : 2016-12-20

Passivity, Assertiveness and Aggression Scale-PAAS: Study of Reliability and Validity

Veli Duyan, Selahattin Gelbal
Publication date : 2016-12-20

Management of Sarcopenia in Elderlies

Hakan Yaman, Ramazan Vural
Publication date : 2016-12-20

The Management of Major Depressive Disorder in Primary Care

Bektaş Murat Yalçın, Onur Öztürk
Publication date : 2016-12-20

Community Integration and Social Rights in Mental Health Area

Hüsnünur ASLANTÜRK
Publication date : 2016-12-20