Effects of Different Drying Techniques on Some Nutritional Components of Tomato (Lycopersicon esculentum)

Authors : Füsun Hastürk ŞAHİN, Poyraz ÜLGER, Türkan AKTAŞ, Hülya ORAK
Pages : 71-78
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Publication Date : 2010-02-01
Article Type : Research Paper
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