- Middle Black Sea Journal of Health Science
- Volume:9 Issue:2
- Comparison of Nutritional Status with Serum Vitamin D and B12 Levels in Pregnant Women with Gestatio...
Comparison of Nutritional Status with Serum Vitamin D and B12 Levels in Pregnant Women with Gestational Diabetes
Authors : Tevhide ÇELENK, Aysegul CEBİ
Pages : 196-208
Doi:10.19127/mbsjohs.1186891
View : 57 | Download : 63
Publication Date : 2023-05-31
Article Type : Research Paper
Abstract :Objective: In this study, it was aimed to evaluate the nutritional adequacy status of pregnant women with gestational diabetes and to examine the relationship between biochemical parameters such as vitamin D, vitamin B12, hemoglobin, hematocrit and fasting glucose. Methods: In the study, serum vitamin D and B12 levels of 130 pregnant women between 24-28 weeks of gestation were examined. As a result of 75-gram oral glucose tolerance test, 70 pregnant women were diagnosed with gestational diabetes mellitus insert ignore into journalissuearticles values(GDM);. The control group consisted of 60 healthy pregnant women. Nutritional factors were obtained through a questionnaire insert ignore into journalissuearticles values(anthropometric measurements, micronutrients, 3-day food consumption frequency, use of vitamin supplements); and groups were compared in terms of biochemical parameters insert ignore into journalissuearticles values(vitamin D, vitamin B12);. Results: Pregnant women with GDM; mean age insert ignore into journalissuearticles values(30.34 ± 5.28);, family history of diabetes insert ignore into journalissuearticles values(17.1%);, pre-pregnancy body mass index percentage insert ignore into journalissuearticles values(54.3%);, rate of skipping meals were higher. The rate of use of vitamin and mineral supplements in pregnant women with GDM was low. According to the analysis of 3-day food consumption records of pregnant women with GDM, it was determined that the intake of micronutrients vitamin D and vitamin B12 was insufficient. Biochemical parameters such as vitamin D, vitamin B12, hemoglobin and hematocrit were found to be lower in pregnant women with GDM. Conclusion: GDM is the most common endocrinological disorder in pregnancy. The study showed that inadequate nutrient intake negatively affects blood glucose levels and biochemical findings. Individuals with GDM should be referred to a nutritionist, medical nutrition therapy insert ignore into journalissuearticles values(TBT); appropriate for their individual characteristics should be given and monitored.Keywords : gestastional diabetes, , vitamin D, vitamin B12, biochemical parameters